Hotting Up at HVL

Over 40  guests enjoyed an Indian themed evening at The Lodge rooms on 9th June, consisting of traditional Indian curries followed by a very entertaining quiz on all aspects of the sub continent! Food was provided by our very own Masterchefs Mick Rath and WM Ashley Craven, who slaved away in a hot kitchen to create, Vegetable, Lamb Rogan Josh and Chicken and Spinnach curries. In addition, guests enjoyed homemade Poppadums, Daal and spiced meatballs.They then settled down to  test those” little grey cells” to answer questions on an Indian themed quiz , chaired by Bro Steve  Sandford, HVL’s very own Richard Osman !